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Jaded's Apple Cinnamon muffins - Recipe and Nutrition Facts
66

Jaded's Apple Cinnamon muffins Recipe

Jaded's Apple Cinnamon muffins has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Jaded's Apple Cinnamon muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat66%
 Calories from Carbs24%

Why this is good for you

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C0.66 mg1.1%
Vitamin D7.6 IU1.9%
Vitamin E1.3 mg4.3%
Thiamin0.04 mg2.9%
Riboflavin0.09 mg5%
Niacin0.1 mg0.5%
Vitamin B60.04 mg1.8%
Folate8.4 mcg2.1%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron1.3 mg7%
Magnesium8.8 mg2.2%
Phosphorus58 mg5.8%
Potassium50.2 mg1.4%
Sodium148.2 mg6.2%
Zinc0.41 mg2.7%
Copper0.07 mg3.4%
Manganese0.34 mg16.9%
Selenium4.8 mcg6.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.9 g3.6%
Dietary Fiber4.6 g18.4%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.5 g20.8%
Saturated Fat1.1 g5.5%
Monounsaturated Fat5.2 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 13.5 g 20.8%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 62.1 mg 20.7%

Sodium 148.2 mg 6.2%

Total Carbohydrates 10.9 g 3.6%

Dietary Fiber 4.6 g18.4%

Sugars 5.7 g

Protein 4.8 g 9.6%

Vitamin A 2% Vitamin C 1.1%

Calcium 8% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=909131 Embed Table:

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