It is a good source of Iron, Thiamin, Riboflavin and Niacin.
With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It gives a good yield of Iron at 4.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women.
Based on the composite nutritive standing Jack Link's - Sweet Hot Beef Jerky Premium Cut 62 Oz has been given a composite ranking of 39, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 0% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.75 mg | 50% | Mid 40% | Average |
Riboflavin | 0.45 mg | 26.7% | Mid 40% | Average |
Niacin | 5.3 mg | 26.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 4.8 mg | 26.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.3 g | 24.4% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 22 g 7.3%
Dietary Fiber 0.5 g2%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 10 g | Carbs 73.3 g | Fat
Per 100g | Calories 333
Protein 10 g | Carbs 73.3 g | Fat
Per 100g | Calories 323
Protein 12.9 g | Carbs 67.7 g | Fat 3.2 g
Per 100g | Calories 350
Protein 12.5 g | Carbs 72.5 g | Fat 0 g
Per 100g | Calories 286
Protein 33.9 g | Carbs 12.5 g | Fat 8.9 g
Per 100g | Calories 536
Protein 21.4 g | Carbs 7.1 g | Fat 46.4 g
Per 100g | Calories 529
Protein 21.2 g | Carbs 7.1 g | Fat 45.9 g
Per 100g | Calories 90
Protein 4 g | Carbs 1 g | Fat 7 g