Jack in the Box - Sourdough Steak Melt Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 16.76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.31 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Jack in the Box - Sourdough Steak Melt Sandwich, and we advise that this food sparingly.
Calories from Protein | 23% | |
Calories from Fat | 53% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Saturated Fat | 5.7 g | 28.7% | Top 30% | High |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 650 Calories from Fat 342
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 13 g 65%
Trans Fat 0.5 g
Cholesterol 95 mg 31.7%
Sodium 1300 mg 54.2%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 37 g 74%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 291
Protein 12.3 g | Carbs 17.6 g | Fat 19.4 g
Per 100g | Calories 268
Protein 14.3 g | Carbs 23.9 g | Fat 12.9 g
Per 100g | Calories 254
Protein 6.5 g | Carbs 19.8 g | Fat 16.3 g
Per 100g | Calories 229
Protein 8.1 g | Carbs 11.7 g | Fat 15.8 g
Per 100g | Calories 291
Protein 12.3 g | Carbs 17.6 g | Fat 19.4 g
Per 100g | Calories 268
Protein 14.3 g | Carbs 23.9 g | Fat 12.9 g
Per 100g | Calories 617
Protein 0 g | Carbs 8.8 g | Fat 61.7 g
Per 100g | Calories 670
Protein 0 g | Carbs 3.5 g | Fat 70.5 g