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Italian Baked Ziti (Authentic) - Recipe and Nutrition Facts
28

Italian Baked Ziti (Authentic) Recipe

Italian Baked Ziti (Authentic) has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 75.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 59.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Italian Baked Ziti (Authentic) has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat57%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.32 IU0.01%Bottom 30%Low
Retinol47.6 mcg
Vitamin C8.9 mg14.8%Top 30%High
Vitamin D23.8 IU6%Top 10%Very High
Thiamin0.63 mg42.3%Top 10%Very High
Riboflavin0.32 mg18.7%Top 10%Very High
Niacin4.1 mg20.6%Top 30%High
Vitamin B60.32 mg15.9%Top 30%High
Folate67 mcg16.7%Top 10%Very High
Folic Acid52.7 mcg
Vitamin B121.3 mcg21.2%Top 10%Very High
Pantothenic Acid0.32 mg3.2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium178.4 mg17.8%Top 10%Very High
Iron2.2 mg12.3%Top 10%Very High
Magnesium35.2 mg8.8%Top 30%High
Phosphorus238.7 mg23.9%Top 10%Very High
Potassium0.32 mg0.01%Bottom 30%Low
Sodium912.8 mg38%Top 10%Very High
Zinc2.2 mg14.8%Top 10%Very High
Copper0.32 mg15.9%Top 10%Very High
Manganese0.32 mg15.9%Top 30%High
Selenium29.8 mcg42.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24 g8%Top 30%High
Dietary Fiber1.5 g6%Mid 40%Average
Sugars3.1 g
Glucose0.6 mg
Fructose0.6 mg
Lactose0 mg
Maltose0.6 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%Top 10%Very High
Tryptophan0.3 mg
Threonine0.6 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.3 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine0.6 mg
Tyrosine0.6 mg
Valine1 mg
Arginine1 mg
Histidine0.6 mg
Alanine1 mg
Aspartic Acid1.6 mg
Glutamic Acid3.8 mg
Glycine1 mg
Proline0 mg
Serine0.6 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.8 g38.1%Top 10%Very High
Saturated Fat8.7 g43.5%Top 30%High
Monounsaturated Fat12.1 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1247 Calories from Fat 703

% Daily Value *

Total Fat 78.1 g 120.2%

Saturated Fat 27.4 g 137%

Trans Fat

Cholesterol 145.1 mg 48.4%

Sodium 2875.4 mg 119.8%

Total Carbohydrates 75.7 g 25.2%

Dietary Fiber 4.7 g18.8%

Sugars 9.8 g

Protein 59.2 g 118.4%

Vitamin A 0% Vitamin C 46.7%

Calcium 56.2% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/italian-baked-ziti-authentic-234455 Embed Table:

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