Individual Molten Lava Cakes has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 17.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Individual Molten Lava Cakes has been given a composite ranking of 5, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 73% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 895.4 IU | 17.9% | Top 10% | Very High |
Retinol | 242.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 51.9 IU | 13% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 24.1 mcg | 6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.93 mg | 9.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30.6 mg | 3.1% | Mid 40% | Average |
Iron | 0.93 mg | 5.1% | Mid 40% | Average |
Magnesium | 4.6 mg | 1.2% | Bottom 30% | Low |
Phosphorus | 88.9 mg | 8.9% | Mid 40% | Average |
Potassium | 52.8 mg | 1.5% | Bottom 30% | Low |
Sodium | 39.7 mg | 1.7% | Bottom 30% | Low |
Zinc | 0.93 mg | 6.2% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 13.9 mcg | 19.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 0.09 g | 0.37% | Bottom 30% | Low |
Sugars | 11.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.6 g | 39.5% | Top 10% | Very High |
Saturated Fat | 14.9 g | 74.5% | Top 10% | Very High |
Monounsaturated Fat | 7.4 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 249
% Daily Value *
Total Fat 27.7 g 42.6%
Saturated Fat 16.1 g 80.5%
Trans Fat
Cholesterol 246.2 mg 82.1%
Sodium 42.9 mg 1.8%
Total Carbohydrates 17.2 g 5.7%
Dietary Fiber 0.1 g0.4%
Sugars 12.6 g
Protein 5.3 g 10.6%
Vitamin A 19.3% Vitamin C
Calcium 3.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 503
Protein 8 g | Carbs 50.3 g | Fat 30.6 g
Per Serving | Calories 295
Protein 4.2 g | Carbs 47.3 g | Fat 10.6 g
Per Serving | Calories 317
Protein 4.8 g | Carbs 46.4 g | Fat 12.3 g
Per Serving | Calories 520
Protein 3.6 g | Carbs 81.7 g | Fat 20.8 g
Per Serving | Calories 357
Protein 3.8 g | Carbs 55.3 g | Fat 14.1 g
Per Serving | Calories 338
Protein 5.3 g | Carbs 46.6 g | Fat 14.6 g
Per Serving | Calories 480
Protein 1.8 g | Carbs 46.4 g | Fat 33 g
Per Serving | Calories 261
Protein 2.1 g | Carbs 44.9 g | Fat 8.3 g