IHOP - Crispy Chicken Salad W/Fried Chicken has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 93g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing IHOP - Crispy Chicken Salad W/Fried Chicken has been given a composite ranking of 36, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 58% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 93 g | 31% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 63 g | 126% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 95 g | 146.2% | ||
Saturated Fat | 28 g | 140% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 1460 Calories from Fat 850
% Daily Value *
Total Fat 95 g 146.2%
Saturated Fat 28 g 140%
Trans Fat 0.5 g
Cholesterol 375 mg 125%
Sodium 2090 mg 87.1%
Total Carbohydrates 93 g 31%
Dietary Fiber 10 g40%
Sugars 32 g
Protein 63 g 126%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 850
Protein 33 g | Carbs 68 g | Fat 53 g
Per 100g | Calories 820
Protein 32 g | Carbs 100 g | Fat 33 g
Per 100g | Calories 323
Protein 18.5 g | Carbs 18.1 g | Fat 19.6 g
Per 100g | Calories 930
Protein 52 g | Carbs 72 g | Fat 49 g
Per 100g | Calories 100
Protein 0 g | Carbs 27 g | Fat 0 g
Per 100g | Calories 25
Protein 0 g | Carbs 6.7 g | Fat 0 g
Per 100g | Calories 24
Protein 0 g | Carbs 6.6 g | Fat 0 g
Per 100g | Calories 810
Protein 66 g | Carbs 48 g | Fat 38 g