Idahoan - Roasted Garlic & Parmesan Mashed Potatoes has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 72.41g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Idahoan - Roasted Garlic & Parmesan Mashed Potatoes has been given a composite ranking of 23, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 16% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 86.2 mg | 8.6% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 1662.1 mg | 47.5% | Top 30% | High |
Sodium | 1931 mg | 80.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.4 g | 24.1% | Top 30% | High |
Dietary Fiber | 6.9 g | 27.6% | Top 30% | High |
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.2% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 560 mg 23.3%
Total Carbohydrates 21 g 7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 3 g 6%
Vitamin A 0% Vitamin C 6%
Calcium 2.5% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g
Per 100g | Calories 348
Protein 8.7 g | Carbs 73.9 g | Fat 4.3 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g
Per 100g | Calories 360
Protein 8 g | Carbs 72 g | Fat 6 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 71.4 g | Fat 8.9 g