I Can't Believe it's not Full Fat Veggie Lasagna has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Riboflavin.
The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing I Can't Believe it's not Full Fat Veggie Lasagna has been given a composite ranking of 65, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 17% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2045 IU | 40.9% | ||
Vitamin C | 12.1 mg | 20.1% | ||
Vitamin D | 16.8 IU | 4.2% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.13 mg | 8.6% | ||
Riboflavin | 0.44 mg | 25.7% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.26 mg | 13.1% | ||
Folate | 65.6 mcg | 16.4% | ||
Vitamin B12 | 0.53 mcg | 8.9% | ||
Pantothenic Acid | 0.82 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 2.7 mg | 15.2% | ||
Magnesium | 44.8 mg | 11.2% | ||
Phosphorus | 215 mg | 21.5% | ||
Potassium | 612.4 mg | 17.5% | ||
Sodium | 749.7 mg | 31.2% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 0.38 mg | 19.1% | ||
Selenium | 9.8 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.1 g | 12% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.4 g | 34.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 31.6 mg 10.5%
Sodium 749.7 mg 31.2%
Total Carbohydrates 36.1 g 12%
Dietary Fiber 3.5 g14%
Sugars 4.9 g
Protein 17.4 g 34.8%
Vitamin A 40.9% Vitamin C 20.1%
Calcium 22.4% Iron 15.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 18.1 g | Carbs 44.3 g | Fat 10.3 g
Per Serving | Calories 238
Protein 20.5 g | Carbs 21.2 g | Fat 9 g
Per Serving | Calories 100
Protein 7.5 g | Carbs 5.1 g | Fat 5.7 g
Per Serving | Calories 159
Protein 16.3 g | Carbs 13.7 g | Fat 3.2 g
Per Serving | Calories 287
Protein 23.6 g | Carbs 46 g | Fat 1.7 g
Per Serving | Calories 118
Protein 5 g | Carbs 26.1 g | Fat 1.6 g
Per Serving | Calories 221
Protein 11.1 g | Carbs 28.9 g | Fat 8.7 g
Per Serving | Calories 82
Protein 2.3 g | Carbs 9.9 g | Fat 4.1 g