Hy-Vee - Ricotta Cheese Part-Skim has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 6.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Hy-Vee - Ricotta Cheese Part-Skim has been given a composite ranking of 13, and sparingly.
Calories from Protein | 26% | |
Calories from Fat | 57% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 164.7 mg | 16.5% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 247.1 mg | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.6 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | Mid 40% | Average |
Saturated Fat | 6.6 g | 33% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 150 mg 6.3%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 2 g
Protein 6 g 12%
Vitamin A 4% Vitamin C
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 79
Protein 11.5 g | Carbs 3.5 g | Fat 2.2 g
Per 100g | Calories 106
Protein 10.6 g | Carbs 5.3 g | Fat 4.4 g
Per 100g | Calories 115
Protein 1.8 g | Carbs 22.1 g | Fat 2.6 g
Per 100g | Calories 450
Protein 12.5 g | Carbs 60 g | Fat 17.5 g
Per 100g | Calories 291
Protein 14.6 g | Carbs 4 g | Fat 23.8 g
Per 100g | Calories 318
Protein 15.9 g | Carbs 3.5 g | Fat 28.3 g
Per 100g | Calories 238
Protein 11.6 g | Carbs 25.7 g | Fat 10.3 g
Per 100g | Calories 111
Protein 1 g | Carbs 21.1 g | Fat 2 g