Hungry Jack - Pancake & Waffle Mix - Extra Light & Fluffy (Add Water) has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 68.18g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Hungry Jack - Pancake & Waffle Mix - Extra Light & Fluffy (Add Water) has been given a composite ranking of 20, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 12% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 340.9 mg | 34.1% | Top 10% | Very High |
Iron | 4.1 mg | 22.7% | Top 10% | Very High |
Sodium | 1363.6 mg | 56.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.2 g | 22.7% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 11.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 600 mg 25%
Total Carbohydrates 30 g 10%
Dietary Fiber 0 g
Sugars 5 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 341
Protein 9.1 g | Carbs 70.5 g | Fat 3.4 g
Per 100g | Calories 341
Protein 9.1 g | Carbs 70.5 g | Fat 3.4 g
Per 100g | Calories 341
Protein 6.8 g | Carbs 72.7 g | Fat 1.1 g
Per 100g | Calories 357
Protein 9.5 g | Carbs 76.2 g | Fat 1.2 g
Per 100g | Calories 341
Protein 9.1 g | Carbs 70.5 g | Fat 3.4 g
Per 100g | Calories 341
Protein 9.1 g | Carbs 70.5 g | Fat 3.4 g
Per 100g | Calories 350
Protein 10 g | Carbs 75 g | Fat 0 g
Per 100g | Calories 357
Protein 7.1 g | Carbs 75 g | Fat 3.6 g