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Hungry Jack Complete Wheat Blends - Waffles - Recipe and Nutrition Facts
68

Hungry Jack Complete Wheat Blends - Waffles Recipe

Hungry Jack Complete Wheat Blends - Waffles has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Hungry Jack Complete Wheat Blends - Waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat75%
 Calories from Carbs21%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.14 mg9.1%
Riboflavin0.1 mg6.1%
Niacin1.8 mg9.1%
Vitamin B60.12 mg6.1%
Folate24.4 mcg6.1%
Vitamin B120.37 mcg6.1%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron1.1 mg6.1%
Magnesium0 mg
Phosphorus0 mg
Potassium0 mg
Sodium286.2 mg11.9%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%
Dietary Fiber1.2 g4.8%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.1 g6.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.4 g45.2%
Saturated Fat4.2 g21%
Monounsaturated Fat6 g
Polyunsaturated Fat18 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 29.4 g 45.2%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 22.4 mg 7.5%

Sodium 286.2 mg 11.9%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 1.2 g4.8%

Sugars 4.3 g

Protein 3.1 g 6.2%

Vitamin A Vitamin C

Calcium 6.1% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2187425 Embed Table:

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