Hot Chicken Salad With Pineapple has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 90.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 62.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Hot Chicken Salad With Pineapple has been given a composite ranking of 31, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 53% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 304.2 IU | 6.1% | Top 30% | High |
Retinol | 65.1 mcg | |||
Vitamin C | 5.5 mg | 9.2% | Mid 40% | Average |
Vitamin D | 13.5 IU | 3.4% | Top 30% | High |
Thiamin | 0.35 mg | 23.1% | Top 10% | Very High |
Riboflavin | 0.35 mg | 20.4% | Top 10% | Very High |
Niacin | 6.9 mg | 34.6% | Top 10% | Very High |
Vitamin B6 | 0.35 mg | 17.3% | Top 30% | High |
Folate | 56.1 mcg | 14% | Top 30% | High |
Folic Acid | 32.5 mcg | |||
Vitamin B12 | 0.35 mcg | 5.8% | Top 30% | High |
Pantothenic Acid | 0.69 mg | 6.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 207.6 mg | 20.8% | Top 10% | Very High |
Iron | 2.4 mg | 13.5% | Top 10% | Very High |
Magnesium | 63.3 mg | 15.8% | Top 10% | Very High |
Phosphorus | 285.8 mg | 28.6% | Top 10% | Very High |
Potassium | 280.6 mg | 8% | Top 30% | High |
Sodium | 546.9 mg | 22.8% | Top 30% | High |
Zinc | 1.7 mg | 11.5% | Top 30% | High |
Copper | 0.35 mg | 17.3% | Top 10% | Very High |
Manganese | 0.69 mg | 34.6% | Top 10% | Very High |
Selenium | 22.8 mcg | 32.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | Top 30% | High |
Dietary Fiber | 3.1 g | 12.3% | Top 10% | Very High |
Sugars | 3.3 g | |||
Glucose | 0.3 mg | |||
Fructose | 0.3 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.7 g | 43.3% | Top 10% | Very High |
Tryptophan | 0.3 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1.4 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.3 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1 mg | |||
Arginine | 1.4 mg | |||
Histidine | 0.7 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 1.7 mg | |||
Glutamic Acid | 4.5 mg | |||
Glycine | 1 mg | |||
Proline | 1.4 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.1 g | 40.1% | Top 10% | Very High |
Saturated Fat | 7.4 g | 36.9% | Top 30% | High |
Monounsaturated Fat | 10.4 g | |||
Polyunsaturated Fat | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1281 Calories from Fat 678
% Daily Value *
Total Fat 75.4 g 116%
Saturated Fat 21.3 g 106.5%
Trans Fat
Cholesterol 167.4 mg 55.8%
Sodium 1580.4 mg 65.9%
Total Carbohydrates 90.3 g 30.1%
Dietary Fiber 8.9 g35.6%
Sugars 9.5 g
Protein 62.6 g 125.2%
Vitamin A 17.6% Vitamin C 26.7%
Calcium 60% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 2.1 g | Carbs 10.8 g | Fat 12.3 g
Per Serving | Calories 170
Protein 10.1 g | Carbs 8 g | Fat 11.6 g
Per Serving | Calories 414
Protein 15.3 g | Carbs 33.4 g | Fat 25 g
Per Serving | Calories 176
Protein 9.4 g | Carbs 7 g | Fat 12.4 g
Per Serving | Calories 116
Protein 11.8 g | Carbs 4.2 g | Fat 5.9 g
Per Serving | Calories 142
Protein 0.73 g | Carbs 4.5 g | Fat 13.9 g
Per Serving | Calories 146
Protein 4.6 g | Carbs 3.5 g | Fat 13 g
Per Serving | Calories 109
Protein 4.2 g | Carbs 10.6 g | Fat 5.8 g