Hot Artichoke Dip 7 has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Hot Artichoke Dip 7, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 52% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 164.7 mg | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.7% | Bottom 30% | Low |
Saturated Fat | 1.1 g | 5.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 217
% Daily Value *
Total Fat 24.1 g 37.1%
Saturated Fat 8.6 g 43%
Trans Fat
Cholesterol 44.8 mg 14.9%
Sodium 1307.4 mg 54.5%
Total Carbohydrates 29.5 g 9.8%
Dietary Fiber 8.1 g32.4%
Sugars 6.2 g
Protein 19.8 g 39.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 322
Protein 11.3 g | Carbs 21.7 g | Fat 22.4 g
Per Serving | Calories 229
Protein 9.2 g | Carbs 9.5 g | Fat 18.1 g
Per Serving | Calories 95
Protein 2.3 g | Carbs 12.9 g | Fat 4.6 g
Per Serving | Calories 95
Protein 3.5 g | Carbs 10.1 g | Fat 5.5 g
Per Serving | Calories 207
Protein 4 g | Carbs 28.1 g | Fat 9 g
Per Serving | Calories 34
Protein 2.5 g | Carbs 6.6 g | Fat 0.27 g
Per Serving | Calories 240
Protein 9.5 g | Carbs 17.1 g | Fat 14.6 g
Per Serving | Calories 40
Protein 3.4 g | Carbs 6.3 g | Fat 0.13 g