Hot and Sour Soup 22 has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Hot and Sour Soup 22, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 44% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 0.88 g | 4.4% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 0.88 g 4.4%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 122 mg 5.1%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2 g8%
Sugars 0.9 g
Protein 15 g 30%
Vitamin A 0.4% Vitamin C
Calcium 33% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 15 g | Carbs 35 g | Fat 3 g
Per Serving | Calories 303
Protein 37 g | Carbs 36 g | Fat 8 g
Per Serving | Calories 591
Protein 46 g | Carbs 72 g | Fat 16 g
Per Serving | Calories 377
Protein 48 g | Carbs 16 g | Fat 13 g
Per Serving | Calories 63
Protein 0.58 g | Carbs 7 g | Fat 4 g
Per Serving | Calories 190
Protein 3 g | Carbs 29 g | Fat 7 g
Per Serving | Calories 45
Protein 0.7 g | Carbs 6 g | Fat 2 g
Per Serving | Calories 461
Protein 25 g | Carbs 6 g | Fat 38 g