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Hot and Sour Cabbage Soup 1 - Recipe and Nutrition Facts
68

Hot and Sour Cabbage Soup 1 Recipe

Hot and Sour Cabbage Soup 1 has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin C and Thiamin.

The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Hot and Sour Cabbage Soup 1 has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat60%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • High in Thiamin
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C24.6 mg41%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.31 mg20.9%
Riboflavin0.15 mg8.7%
Niacin2.6 mg12.9%
Vitamin B60.25 mg12.5%
Folate48.4 mcg12.1%
Vitamin B120.61 mcg10.1%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.4 mg7.7%
Magnesium26 mg6.5%
Phosphorus115 mg11.5%
Potassium386.9 mg11.1%
Sodium1 mg0%
Zinc1.1 mg7.3%
Copper0.1 mg5%
Manganese0.24 mg11.9%
Selenium14.4 mcg20.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13 g4.3%
Dietary Fiber2.6 g10.4%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.6 g24%
Saturated Fat5.3 g26.5%
Monounsaturated Fat6.9 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 227 Calories from Fat 0

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 34.6 mg 11.5%

Sodium 1 mg 0%

Total Carbohydrates 13 g 4.3%

Dietary Fiber 2.6 g10.4%

Sugars 1.3 g

Protein 10.2 g 20.4%

Vitamin A 3.1% Vitamin C 41%

Calcium 4.7% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=192292 Embed Table:

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