Hope's Colorful Pasta Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C, Niacin and Folate.
The food contains 33.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Hope's Colorful Pasta Salad has been given a composite ranking of 79, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 50% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 39 mg | 65% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 7 mg | 35% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 256 mcg | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 217 mg | 6.2% | ||
Sodium | 280 mg | 11.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.6 g | 11.2% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.8% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 322 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 280 mg 11.7%
Total Carbohydrates 33.6 g 11.2%
Dietary Fiber 2.7 g10.8%
Sugars 3.5 g
Protein 6.5 g 13%
Vitamin A 13% Vitamin C 65%
Calcium 3% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 5.8 g | Carbs 38.6 g | Fat 10.4 g
Per Serving | Calories 170
Protein 6 g | Carbs 29.9 g | Fat 3 g
Per Serving | Calories 361
Protein 15.7 g | Carbs 33.4 g | Fat 18.1 g
Per Serving | Calories 246
Protein 8.8 g | Carbs 41 g | Fat 5.5 g
Per Serving | Calories 699
Protein 46 g | Carbs 6.9 g | Fat 54.6 g
Per Serving | Calories 158
Protein 1.8 g | Carbs 1.1 g | Fat 16.6 g
Per Serving | Calories 167
Protein 3.7 g | Carbs 10.1 g | Fat 12.6 g
Per Serving | Calories 253
Protein 2.9 g | Carbs 11.4 g | Fat 22.6 g