Honey Roasted Almond Fudge has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 13.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Honey Roasted Almond Fudge has been given a composite ranking of 75, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1.8 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.18 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.05 g | 0.21% | Bottom 10% | Very Low |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.12 g | 0.25% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.44 g | 0.68% | Bottom 10% | Very Low |
Saturated Fat | 0.17 g | 0.84% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 102 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 3.2 mg 1.1%
Sodium 20.5 mg 0.9%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 0.6 g2.4%
Sugars 11.3 g
Protein 1.4 g 2.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 1290
Protein 40 g | Carbs 40 g | Fat 110 g
Per Serving | Calories 15
Protein 0.28 g | Carbs 2.48 g | Fat 0.53 g
Per Serving | Calories 446
Protein 9.4 g | Carbs 58.8 g | Fat 22.2 g
Per Serving | Calories 21
Protein 0.42 g | Carbs 1.95 g | Fat 1.4 g
Per Serving | Calories 241
Protein 5.2 g | Carbs 34.4 g | Fat 7.2 g
Per Serving | Calories 344
Protein 3.9 g | Carbs 54.1 g | Fat 12.9 g
Per Serving | Calories 393
Protein 5.9 g | Carbs 41.2 g | Fat 25.7 g
Per Serving | Calories 433
Protein 4.1 g | Carbs 58.5 g | Fat 20.9 g