Honey Mustard Dressing 5 has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 106.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Honey Mustard Dressing 5, and we advise that this food sparingly.
Calories from Protein | 2% | |
Calories from Fat | 45% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 147.2 IU | 2.9% | Mid 40% | Average |
Retinol | 8 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 2.8 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.57 mg | 2.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 6.8 mcg | 1.7% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.8 mg | 1.5% | Bottom 30% | Low |
Iron | 0.57 mg | 3.2% | Mid 40% | Average |
Magnesium | 6.8 mg | 1.7% | Bottom 30% | Low |
Phosphorus | 33.5 mg | 3.4% | Bottom 30% | Low |
Potassium | 59.1 mg | 1.7% | Bottom 30% | Low |
Sodium | 1048.4 mg | 43.7% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.7 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.5 g | 20.2% | Top 10% | Very High |
Dietary Fiber | 0.11 g | 0.45% | Bottom 30% | Low |
Sugars | 48.2 g | |||
Glucose | 13.1 mg | |||
Fructose | 14.8 mg | |||
Lactose | 1.1 mg | |||
Maltose | 0.6 mg | |||
Galactose | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.5% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.3 g | 34.3% | Top 30% | High |
Saturated Fat | 3.2 g | 16.2% | Mid 40% | Average |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 11.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 764 Calories from Fat 353
% Daily Value *
Total Fat 39.2 g 60.3%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 30.5 mg 10.2%
Sodium 1845.1 mg 76.9%
Total Carbohydrates 106.4 g 35.5%
Dietary Fiber 0.2 g0.8%
Sugars 84.8 g
Protein 3.1 g 6.2%
Vitamin A 5.2% Vitamin C
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 1.3 g | Carbs 59.7 g | Fat 1 g
Per Serving | Calories 876
Protein 1.1 g | Carbs 1.43 g | Fat 97.5 g
Per Serving | Calories 180
Protein 9.7 g | Carbs 34.8 g | Fat 1 g
Per Serving | Calories 25
Protein 0.07 g | Carbs 6.4 g | Fat 0.07 g
Per Serving | Calories 189
Protein 2.3 g | Carbs 4.3 g | Fat 18.7 g
Per Serving | Calories 188
Protein 11.6 g | Carbs 2.71 g | Fat 14.5 g
Per Serving | Calories 116
Protein 10.7 g | Carbs 6.5 g | Fat 5.1 g
Per Serving | Calories 457
Protein 3 g | Carbs 1.4 g | Fat 49.8 g