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Honey Maple Grilled Pork Chops - Recipe and Nutrition Facts
43

Honey Maple Grilled Pork Chops Recipe

Honey Maple Grilled Pork Chops has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Thiamin and Niacin.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Honey Maple Grilled Pork Chops, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat33%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Thiamin
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0.42 mg0.7%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.62 mg41.5%
Riboflavin0.3 mg17.6%
Niacin5.1 mg25.7%
Vitamin B60.38 mg19%
Folate4.8 mcg1.2%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.74 mg7.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron1.4 mg7.5%
Magnesium24 mg6%
Phosphorus197 mg19.7%
Potassium494.4 mg14.1%
Sodium48.2 mg2%
Zinc3 mg20.2%
Copper0.1 mg5%
Manganese0.48 mg24.1%
Selenium51.7 mcg73.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber0 g
Sugars19.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.7 g63.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%
Saturated Fat4.5 g22.5%
Monounsaturated Fat5.5 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 317 Calories from Fat 0

% Daily Value *

Total Fat 11.5 g 17.7%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 80.4 mg 26.8%

Sodium 48.2 mg 2%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 0 g

Sugars 19.4 g

Protein 31.7 g 63.4%

Vitamin A 0.1% Vitamin C 0.7%

Calcium 1.6% Iron 7.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1202540 Embed Table:

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