Honey & Granola Drop Cookies has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Honey & Granola Drop Cookies has been given a composite ranking of 50, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 135 IU | 2.7% | ||
Vitamin C | 0.9 mg | 1.5% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.07 mg | 3.9% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | ||
Iron | 0.76 mg | 4.2% | ||
Magnesium | 14.8 mg | 3.7% | ||
Phosphorus | 39 mg | 3.9% | ||
Potassium | 76.1 mg | 2.2% | ||
Sodium | 60.3 mg | 2.5% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.8 g | 4.3% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 14.2 mg 4.7%
Sodium 60.3 mg 2.5%
Total Carbohydrates 12.8 g 4.3%
Dietary Fiber 1.2 g4.8%
Sugars 4 g
Protein 1.7 g 3.4%
Vitamin A 2.7% Vitamin C 1.5%
Calcium 1.5% Iron 4.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 2.2 g | Carbs 20 g | Fat 6.1 g
Per Serving | Calories 260
Protein 4.5 g | Carbs 54.7 g | Fat 9.1 g
Per Serving | Calories 146
Protein 6 g | Carbs 25 g | Fat 2.9 g
Per Serving | Calories 132
Protein 2.2 g | Carbs 17.8 g | Fat 6.4 g
Per Serving | Calories 74
Protein 2 g | Carbs 10.4 g | Fat 2.7 g
Per Serving | Calories 69
Protein 0.6 g | Carbs 15 g | Fat 0.6 g
Per Serving | Calories 109
Protein 1.9 g | Carbs 13.5 g | Fat 7.2 g
Per Serving | Calories 153
Protein 1.7 g | Carbs 25 g | Fat 6.5 g