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Homestyle Mac 'n' Cheese - Recipe and Nutrition Facts
69

Homestyle Mac 'n' Cheese Recipe

Homestyle Mac 'n' Cheese has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Thiamin, Riboflavin and Folate.

The food contains 56.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Homestyle Mac 'n' Cheese has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat25%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • High in Thiamin
  • Low in Cholesterol
  • Very high in Calcium
  • Very high in Folate

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A845 IU16.9%
Vitamin C0 mg
Vitamin D47.6 IU11.9%
Vitamin E0.14 mg0.47%
Thiamin0.44 mg29.2%
Riboflavin0.36 mg20.9%
Niacin3.1 mg15.5%
Vitamin B60.06 mg3%
Folate231.2 mcg57.8%
Vitamin B120.61 mcg10.2%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium303 mg30.3%
Iron3 mg16.6%
Magnesium19.6 mg4.9%
Phosphorus306 mg30.6%
Potassium182.2 mg5.2%
Sodium728.9 mg30.4%
Zinc1.2 mg8.3%
Copper0.04 mg2.2%
Manganese0.1 mg4.8%
Selenium12.3 mcg17.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.7 g18.9%
Dietary Fiber2.4 g9.6%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.6 g29.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat3.8 g19%
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 419 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 13.5 mg 4.5%

Sodium 728.9 mg 30.4%

Total Carbohydrates 56.7 g 18.9%

Dietary Fiber 2.4 g9.6%

Sugars 6.1 g

Protein 14.6 g 29.2%

Vitamin A 16.9% Vitamin C

Calcium 30.3% Iron 16.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1169460 Embed Table:

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