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Homemade Sunrise Sandwich - Recipe and Nutrition Facts
64

Homemade Sunrise Sandwich Recipe

Homemade Sunrise Sandwich has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 32.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Homemade Sunrise Sandwich has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat27%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A455 IU9.1%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.09 mg6.2%
Riboflavin0.09 mg5.2%
Niacin1 mg5%
Vitamin B60.03 mg1.5%
Folate12.4 mcg3.1%
Vitamin B120 mcg
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron0.81 mg4.5%
Magnesium16.4 mg4.1%
Phosphorus249 mg24.9%
Potassium191.2 mg5.5%
Sodium812 mg33.8%
Zinc1 mg6.9%
Copper0.09 mg4.6%
Manganese0.31 mg15.4%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.6 g10.9%
Dietary Fiber1.3 g5.2%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat1.7 g8.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 274 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 13.4 mg 4.5%

Sodium 812 mg 33.8%

Total Carbohydrates 32.6 g 10.9%

Dietary Fiber 1.3 g5.2%

Sugars 1.4 g

Protein 17 g 34%

Vitamin A 9.1% Vitamin C 0.1%

Calcium 16% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1365707 Embed Table:

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