Homemade Ricotta Cheese 3 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Homemade Ricotta Cheese 3 has been given a composite ranking of 20, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 58% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 646 mg | 64.6% | Top 10% | Very High |
Iron | 0 mg | |||
Potassium | 762 mg | 21.8% | Top 30% | High |
Sodium | 839 mg | 35% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | Top 10% | Very High |
Saturated Fat | 18 g | 90% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 439 Calories from Fat 248
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 98 mg 32.7%
Sodium 839 mg 35%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 0 g
Sugars 27 g
Protein 17 g 34%
Vitamin A 0% Vitamin C
Calcium 64.6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 3.2 g | Carbs 4.5 g | Fat 3.6 g
Per Serving | Calories 63
Protein 3.2 g | Carbs 4.5 g | Fat 3.6 g
Per Serving | Calories 65
Protein 0.61 g | Carbs 6 g | Fat 4 g
Per Serving | Calories 229
Protein 22 g | Carbs 4 g | Fat 13 g
Per Serving | Calories 145
Protein 1 g | Carbs 19 g | Fat 8 g
Per Serving | Calories 955
Protein 14 g | Carbs 7 g | Fat 100 g