Homemade protein bars- vanilla & craisins has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Homemade protein bars- vanilla & craisins has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 23% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 11.2 IU | 2.8% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.21 mg | 14.2% | ||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 53.2 mg | 13.3% | ||
Phosphorus | 152 mg | 15.2% | ||
Potassium | 176 mg | 5% | ||
Sodium | 98.2 mg | 4.1% | ||
Zinc | 1.2 mg | 7.8% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 1.4 mg | 72% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 3.3 mg 1.1%
Sodium 98.2 mg 4.1%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 3.8 g15.2%
Sugars 5.2 g
Protein 11.1 g 22.2%
Vitamin A 1.1% Vitamin C 0.3%
Calcium 5.2% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 7.5 g | Carbs 19.3 g | Fat 5.7 g
Per Serving | Calories 242
Protein 23.8 g | Carbs 15.7 g | Fat 6.7 g
Per Serving | Calories 32
Protein 0 g | Carbs 8.3 g | Fat 0 g
Per Serving | Calories 133
Protein 4.3 g | Carbs 6.1 g | Fat 10.2 g
Per Serving | Calories 85
Protein 3.1 g | Carbs 17.6 g | Fat 0.8 g
Per Serving | Calories 107
Protein 2 g | Carbs 16 g | Fat 4 g
Per Serving | Calories 184
Protein 4.4 g | Carbs 31.1 g | Fat 4.3 g
Per Serving | Calories 35
Protein 1.3 g | Carbs 8.5 g | Fat 0.4 g