Homemade Ham & Egg McMuffin has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Homemade Ham & Egg McMuffin has been given a composite ranking of 13, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 35% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 1.8 mg | 3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0 mg | |||
Folate | 60 mcg | 15% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 444 mg | 18.5% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.9 g | 49.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 13.3 g 20.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 287 mg 95.7%
Sodium 444 mg 18.5%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 24.9 g 49.8%
Vitamin A 6% Vitamin C 3%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 138
Protein 12.7 g | Carbs 3.6 g | Fat 8.7 g
Per Serving | Calories 211
Protein 13.8 g | Carbs 15 g | Fat 10.1 g
Per 100g | Calories 47
Protein 3 g | Carbs 4 g | Fat 2.2 g
Per Serving | Calories 469
Protein 33.9 g | Carbs 17.1 g | Fat 28.5 g
Per Serving | Calories 176
Protein 15 g | Carbs 10 g | Fat 9 g
Per Serving | Calories 82
Protein 9.8 g | Carbs 2.1 g | Fat 3.2 g
Per Serving | Calories 93
Protein 9.6 g | Carbs 1.4 g | Fat 5 g