Homeade Tuna Salad Sandwhich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Homeade Tuna Salad Sandwhich has been given a composite ranking of 19, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 29% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 0 mg | |||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.24 mg | 16.2% | ||
Riboflavin | 0.29 mg | 17.2% | ||
Niacin | 2.2 mg | 11.1% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 67.2 mcg | 16.8% | ||
Vitamin B12 | 0.25 mcg | 4.2% | ||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88 mg | 8.8% | ||
Iron | 2.4 mg | 13.4% | ||
Magnesium | 14 mg | 3.5% | ||
Phosphorus | 94 mg | 9.4% | ||
Potassium | 80.3 mg | 2.3% | ||
Sodium | 617 mg | 25.7% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.25 mg | 12.3% | ||
Selenium | 16.4 mcg | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.6 g | 9.2% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.4 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 123.8 mg 41.3%
Sodium 617 mg 25.7%
Total Carbohydrates 27.6 g 9.2%
Dietary Fiber 1.2 g4.8%
Sugars 3.2 g
Protein 13.4 g 26.8%
Vitamin A 3.2% Vitamin C
Calcium 8.8% Iron 13.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 10.1 g | Carbs 8.8 g | Fat 7.9 g
Per Serving | Calories 251
Protein 21 g | Carbs 14.6 g | Fat 14.1 g
Per Serving | Calories 207
Protein 18.3 g | Carbs 1.7 g | Fat 12.8 g
Per Serving | Calories 392
Protein 61.7 g | Carbs 6.7 g | Fat 13.2 g
Per Serving | Calories 208
Protein 16.3 g | Carbs 13.1 g | Fat 9.9 g
Per Serving | Calories 144
Protein 10.1 g | Carbs 8.8 g | Fat 7.9 g
Per Serving | Calories 207
Protein 18.3 g | Carbs 1.7 g | Fat 12.8 g
Per Serving | Calories 122
Protein 10.3 g | Carbs 14.9 g | Fat 2.6 g