Holiday Eight-Layer Bars has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Holiday Eight-Layer Bars, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 8.6 mg | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.21 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.14 g | 0.56% | Bottom 30% | Low |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.25 g | 0.5% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.61 g | 3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 9.5 g 47.5%
Trans Fat
Cholesterol 16.6 mg 5.5%
Sodium 134.4 mg 5.6%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 2.2 g8.8%
Sugars 27.2 g
Protein 3.9 g 7.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 17
Protein 0.3 g | Carbs 2.3 g | Fat 0.73 g
Per Serving | Calories 12
Protein 0.14 g | Carbs 1.69 g | Fat 0.58 g
Per Serving | Calories 484
Protein 10.2 g | Carbs 51 g | Fat 29.3 g
Per Serving | Calories 17
Protein 0.41 g | Carbs 2.29 g | Fat 0.73 g
Per Serving | Calories 243
Protein 16.2 g | Carbs 23.4 g | Fat 8.9 g
Per Serving | Calories 364
Protein 20.7 g | Carbs 61.3 g | Fat 4.7 g
Per Serving | Calories 299
Protein 4.6 g | Carbs 45.2 g | Fat 11.5 g
Per Serving | Calories 118
Protein 1.7 g | Carbs 9.1 g | Fat 8.3 g