Hg's Island Insanity Burger - Ww Points = 5 has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 46.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Hg's Island Insanity Burger - Ww Points = 5, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 8% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 451 IU | 9% | Top 30% | High |
Retinol | 46.9 mcg | |||
Vitamin C | 21.9 mg | 36.6% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.5 mg | 7.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 38.3 mcg | 9.6% | Top 30% | High |
Folic Acid | 18.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113.8 mg | 11.4% | Top 30% | High |
Iron | 1 mg | 5.7% | Mid 40% | Average |
Magnesium | 20.4 mg | 5.1% | Mid 40% | Average |
Phosphorus | 135.2 mg | 13.5% | Top 30% | High |
Potassium | 149 mg | 4.3% | Mid 40% | Average |
Sodium | 838 mg | 34.9% | Top 10% | Very High |
Zinc | 0.51 mg | 3.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.51 mg | 25.5% | Top 30% | High |
Selenium | 6.6 mcg | 9.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.8 g | 7.9% | Top 30% | High |
Dietary Fiber | 3.4 g | 13.7% | Top 10% | Very High |
Starch | 9.2 g | |||
Sugars | 8.3 g | |||
Sucrose | 2.6 mg | |||
Glucose | 1.5 mg | |||
Fructose | 1.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.9% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Bottom 30% | Low |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 70.9 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 305 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 2.8 mg 0.9%
Sodium 1642.4 mg 68.4%
Total Carbohydrates 46.6 g 15.5%
Dietary Fiber 6.7 g26.8%
Sugars 16.3 g
Protein 24.4 g 48.8%
Vitamin A 17.7% Vitamin C 71.7%
Calcium 22.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 8.1 g | Carbs 3.2 g | Fat 7.3 g
Per Serving | Calories 425
Protein 30.7 g | Carbs 0 g | Fat 32.6 g
Per Serving | Calories 133
Protein 11.3 g | Carbs 9.2 g | Fat 5.4 g
Per Serving | Calories 195
Protein 11.2 g | Carbs 15.3 g | Fat 9.5 g
Per Serving | Calories 62
Protein 1 g | Carbs 4 g | Fat 5 g
Per Serving | Calories 156
Protein 5.4 g | Carbs 17.1 g | Fat 7.8 g
Per Serving | Calories 203
Protein 9 g | Carbs 13.9 g | Fat 12.4 g
Per Serving | Calories 184
Protein 6.2 g | Carbs 4 g | Fat 16.2 g