Herbed Goat Cheese Dip has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Herbed Goat Cheese Dip has been given a composite ranking of 48, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 76% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 20 g | 100% |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 410
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 20 g 100%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 450 mg 18.8%
Total Carbohydrates 9 g 3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 24 g 48%
Vitamin A 80% Vitamin C 20%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 10 g | Carbs 7 g | Fat 24 g
Per Serving | Calories 440
Protein 25 g | Carbs 37 g | Fat 22 g
Per Serving | Calories 360
Protein 18 g | Carbs 5 g | Fat 31 g
Per Serving | Calories 170
Protein 9 g | Carbs 14 g | Fat 10 g
Per Serving | Calories 840
Protein 38 g | Carbs 80 g | Fat 41 g
Per Serving | Calories 60
Protein 2 g | Carbs 13 g | Fat 0 g
Per Serving | Calories 390
Protein 11 g | Carbs 39 g | Fat 24 g
Per Serving | Calories 180
Protein 8 g | Carbs 18 g | Fat 8 g