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Heavenly Streusel Coffee Cake - Recipe and Nutrition Facts
42

Heavenly Streusel Coffee Cake Recipe

Heavenly Streusel Coffee Cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to German cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Heavenly Streusel Coffee Cake has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat27%
 Calories from Carbs66%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C1.3 mg2.1%
Vitamin D8.4 IU2.1%
Vitamin E0.16 mg0.53%
Thiamin0.12 mg8%
Riboflavin0.09 mg5.5%
Niacin0.68 mg3.4%
Vitamin B60.02 mg1.1%
Folate21.6 mcg5.4%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron1.1 mg6.1%
Magnesium15.6 mg3.9%
Phosphorus60 mg6%
Potassium123.3 mg3.5%
Sodium25.9 mg1.1%
Zinc0.27 mg1.8%
Copper0.06 mg3.2%
Manganese0.38 mg19.2%
Selenium5.8 mcg8.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.2 g14.7%
Dietary Fiber2.4 g9.6%
Sugars23.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat4.9 g24.5%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 0

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 21.1 mg 7%

Sodium 25.9 mg 1.1%

Total Carbohydrates 44.2 g 14.7%

Dietary Fiber 2.4 g9.6%

Sugars 23.7 g

Protein 4.6 g 9.2%

Vitamin A 6.7% Vitamin C 2.1%

Calcium 4.9% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1191530 Embed Table:

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