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Hearty Southwest Breakfast Burritos - Recipe and Nutrition Facts
23

Hearty Southwest Breakfast Burritos Recipe

Hearty Southwest Breakfast Burritos has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Breakfast.

Based on the composite nutritive standing Hearty Southwest Breakfast Burritos has been given a composite ranking of 23, and sparingly.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat38%
 Calories from Carbs42%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A345 IU6.9%
Vitamin C2.3 mg3.8%
Vitamin D21.2 IU5.3%
Vitamin E0.06 mg0.2%
Thiamin0.02 mg1.3%
Riboflavin0.1 mg5.6%
Niacin0.28 mg1.4%
Vitamin B60.09 mg4.7%
Folate15.2 mcg3.8%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium300 mg30%
Iron1.5 mg8.4%
Magnesium4.4 mg1.1%
Phosphorus61 mg6.1%
Potassium106.1 mg3%
Sodium465.9 mg19.4%
Zinc0.38 mg2.5%
Copper0.05 mg2.6%
Manganese0.03 mg1.5%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29 g9.7%
Dietary Fiber0.4 g1.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14 g28%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.8 g18.2%
Saturated Fat3.8 g19%
Monounsaturated Fat2.8 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 11.8 g 18.2%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 116.8 mg 38.9%

Sodium 465.9 mg 19.4%

Total Carbohydrates 29 g 9.7%

Dietary Fiber 0.4 g1.6%

Sugars 0.1 g

Protein 14 g 28%

Vitamin A 6.9% Vitamin C 3.8%

Calcium 30% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1877114 Embed Table:

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