Hearty Quick Minestrone Soup has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine.
Based on the composite nutritive standing Hearty Quick Minestrone Soup has been given a composite ranking of 77, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 14% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 725 IU | 14.5% | ||
Vitamin C | 2.3 mg | 3.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.11 mg | 7.6% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 60.4 mcg | 15.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | ||
Iron | 2.4 mg | 13.3% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 435.1 mg | 12.4% | ||
Sodium | 606.9 mg | 25.3% | ||
Zinc | 1.7 mg | 11.6% | ||
Copper | 0.29 mg | 14.4% | ||
Manganese | 0.51 mg | 25.6% | ||
Selenium | 4.8 mcg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.4 g | 9.5% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 156 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 7.1 mg 2.4%
Sodium 606.9 mg 25.3%
Total Carbohydrates 28.4 g 9.5%
Dietary Fiber 6 g24%
Sugars 0 g
Protein 7.2 g 14.4%
Vitamin A 14.5% Vitamin C 3.9%
Calcium 6.9% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 24.7 g | Carbs 68.1 g | Fat 3.2 g
Per Serving | Calories 233
Protein 7.8 g | Carbs 41.5 g | Fat 3.4 g
Per Serving | Calories 240
Protein 19.7 g | Carbs 35 g | Fat 8.1 g
Per Serving | Calories 182
Protein 5.6 g | Carbs 34 g | Fat 3.8 g
Per Serving | Calories 93
Protein 2.8 g | Carbs 9.6 g | Fat 5.1 g
Per Serving | Calories 194
Protein 10.2 g | Carbs 4.7 g | Fat 15.2 g
Per Serving | Calories 484
Protein 41 g | Carbs 58.3 g | Fat 7.1 g
Per Serving | Calories 469
Protein 35.4 g | Carbs 51.1 g | Fat 16.5 g