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Healthy Southwestern Egg Rolls - Recipe and Nutrition Facts
69

Healthy Southwestern Egg Rolls Recipe

Healthy Southwestern Egg Rolls has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Southwestern cuisine.

Based on the composite nutritive standing Healthy Southwestern Egg Rolls has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat35%
 Calories from Carbs47%

Why this is good for you

  • Very high in Vitamin A
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2515 IU50.3%
Vitamin C4.9 mg8.1%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.06 mg3.9%
Riboflavin0.08 mg4.7%
Niacin0.66 mg3.3%
Vitamin B60.08 mg3.8%
Folate50.8 mcg12.7%
Vitamin B120.19 mcg3.2%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron0.9 mg5%
Magnesium32 mg8%
Phosphorus45 mg4.5%
Potassium165.7 mg4.7%
Sodium357.2 mg14.9%
Zinc0.66 mg4.4%
Copper0.07 mg3.6%
Manganese0.35 mg17.4%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.7 g6.2%
Dietary Fiber1.9 g7.6%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat1.6 g8%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 155 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 10.4 mg 3.5%

Sodium 357.2 mg 14.9%

Total Carbohydrates 18.7 g 6.2%

Dietary Fiber 1.9 g7.6%

Sugars 0.2 g

Protein 7.4 g 14.8%

Vitamin A 50.3% Vitamin C 8.1%

Calcium 5% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1870236 Embed Table:

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