Healthier "whatever Floats Your Boat" Brownies has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Healthier "whatever Floats Your Boat" Brownies has been given a composite ranking of 1, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 46% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | Mid 40% | Average |
Retinol | 51.4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 17.1 IU | 4.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 42.9 mcg | 10.7% | Top 30% | High |
Folic Acid | 22.9 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51.4 mg | 5.1% | Mid 40% | Average |
Iron | 2.9 mg | 15.9% | Top 10% | Very High |
Magnesium | 77.1 mg | 19.3% | Top 10% | Very High |
Phosphorus | 151.4 mg | 15.1% | Top 30% | High |
Potassium | 280 mg | 8% | Top 30% | High |
Sodium | 120 mg | 5% | Mid 40% | Average |
Zinc | 2.9 mg | 19% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.3 mcg | 20.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.3 g | 16.1% | Top 10% | Very High |
Dietary Fiber | 4.6 g | 18.3% | Top 10% | Very High |
Sugars | 29.7 g | |||
Sucrose | 8.6 mg | |||
Glucose | 5.7 mg | |||
Fructose | 5.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | Top 30% | High |
Saturated Fat | 14 g | 70% | Top 10% | Very High |
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 25.7 g | |||
Ash | 0 g | |||
Caffeine | 25.7 mg | |||
Theobromine | 231.4 mg |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 67
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 28.9 mg 9.6%
Sodium 42 mg 1.8%
Total Carbohydrates 16.9 g 5.6%
Dietary Fiber 1.6 g6.4%
Sugars 10.4 g
Protein 2.3 g 4.6%
Vitamin A 1.3% Vitamin C
Calcium 1.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 34
Protein 0.41 g | Carbs 4.5 g | Fat 1.7 g
Per Serving | Calories 369
Protein 4.9 g | Carbs 63.7 g | Fat 10.9 g
Per Serving | Calories 13
Protein 0.24 g | Carbs 1.81 g | Fat 0.57 g
Per Serving | Calories 458
Protein 5.7 g | Carbs 52.7 g | Fat 26.2 g
Per Serving | Calories 413
Protein 8.1 g | Carbs 69.1 g | Fat 11.7 g
Per Serving | Calories 253
Protein 3.8 g | Carbs 58.1 g | Fat 1.3 g
Per Serving | Calories 241
Protein 7 g | Carbs 13 g | Fat 20 g
Per Serving | Calories 132
Protein 2.7 g | Carbs 19.5 g | Fat 4.9 g