Healthier Delicious Ham and Potato Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Thiamin and Niacin.
The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Healthier Delicious Ham and Potato Soup, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 44% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1800 IU | 36% | ||
Vitamin C | 19.8 mg | 33% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 4.8 mg | 24% | ||
Vitamin B6 | 0.38 mg | 19% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 493 mg | 14.1% | ||
Sodium | 281 mg | 11.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | ||
Saturated Fat | 5.5 g | 27.5% |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 88
% Daily Value *
Total Fat 9.8 g 15.1%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 27 mg 9%
Sodium 281 mg 11.7%
Total Carbohydrates 20.9 g 7%
Dietary Fiber 2.4 g9.6%
Sugars 4.5 g
Protein 6.7 g 13.4%
Vitamin A 36% Vitamin C 33%
Calcium 13% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 134
Protein 7.2 g | Carbs 19.5 g | Fat 3.8 g
Per Serving | Calories 124
Protein 3.9 g | Carbs 27.9 g | Fat 0.5 g
Per Serving | Calories 195
Protein 6.1 g | Carbs 19.5 g | Fat 10.5 g
Per Serving | Calories 295
Protein 17.6 g | Carbs 18.4 g | Fat 17.2 g
Per Serving | Calories 275
Protein 15.7 g | Carbs 26 g | Fat 12.1 g
Per Serving | Calories 211
Protein 24.8 g | Carbs 24.5 g | Fat 2.3 g
Per Serving | Calories 149
Protein 4.4 g | Carbs 22.2 g | Fat 5.4 g