Health Valley - Organic Tomato Soup has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 8.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.41 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Health Valley - Organic Tomato Soup has been given a composite ranking of 69, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.8 mg | 1.9% | Mid 40% | Average |
Iron | 0.51 mg | 2.8% | Bottom 30% | Low |
Potassium | 0 mg | |||
Sodium | 178.7 mg | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.5 g | 2.8% | Bottom 30% | Low |
Dietary Fiber | 0.47 g | 1.9% | Mid 40% | Average |
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg 15.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 11 g
Protein 3 g 6%
Vitamin A 10% Vitamin C 30%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 61
Protein 4.2 g | Carbs 11.8 g | Fat 0.47 g
Per 100g | Calories 75
Protein 3.3 g | Carbs 10.4 g | Fat 2.1 g
Per 100g | Calories 68
Protein 2.4 g | Carbs 6.8 g | Fat 3.4 g
Per 100g | Calories 78
Protein 2.4 g | Carbs 13.1 g | Fat 1.5 g
Per 100g | Calories 61
Protein 3.8 g | Carbs 11.8 g | Fat 0 g
Per 100g | Calories 42
Protein 0.94 g | Carbs 8 g | Fat 0.94 g
Per 100g | Calories 42
Protein 1.4 g | Carbs 7.5 g | Fat 0.94 g
Per 100g | Calories 42
Protein 1.4 g | Carbs 6.1 g | Fat 1.4 g