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hcg friendly chilli - Recipe and Nutrition Facts
51

hcg friendly chilli Recipe

hcg friendly chilli has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for hcg friendly chilli, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat53%
 Calories from Carbs19%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C8.9 mg14.8%
Vitamin D0 IU
Vitamin E1 mg3.4%
Thiamin0.08 mg5%
Riboflavin0.19 mg10.9%
Niacin3.1 mg15.4%
Vitamin B60.24 mg12%
Folate20.4 mcg5.1%
Vitamin B121 mcg17.3%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron1.8 mg9.8%
Magnesium25.2 mg6.3%
Phosphorus102 mg10.2%
Potassium456.1 mg13%
Sodium333.4 mg13.9%
Zinc2.3 mg15.2%
Copper0.14 mg6.9%
Manganese0.14 mg6.8%
Selenium7.5 mcg10.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.4 g2.5%
Dietary Fiber1.7 g6.8%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.7 g21.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat3.5 g17.5%
Monounsaturated Fat3.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 34.8 mg 11.6%

Sodium 333.4 mg 13.9%

Total Carbohydrates 7.4 g 2.5%

Dietary Fiber 1.7 g6.8%

Sugars 2.3 g

Protein 10.7 g 21.4%

Vitamin A 7.9% Vitamin C 14.8%

Calcium 2.1% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2108645 Embed Table:

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