Hazy Waters Healthy Cornbread has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 24.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Hazy Waters Healthy Cornbread has been given a composite ranking of 37, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 10% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 7.6 IU | 1.9% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.12 mg | 7% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0.03 mg | 1.7% | ||
Folate | 12.8 mcg | 3.2% | ||
Vitamin B12 | 0.23 mcg | 3.8% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 4.8 mg | 1.2% | ||
Phosphorus | 53 mg | 5.3% | ||
Potassium | 68.4 mg | 2% | ||
Sodium | 280.9 mg | 11.7% | ||
Zinc | 0.3 mg | 2% | ||
Copper | 0.01 mg | 0.5% | ||
Manganese | 0.04 mg | 2.2% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 123 Calories from Fat 0
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 36.3 mg 12.1%
Sodium 280.9 mg 11.7%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 2.4 g9.6%
Sugars 9 g
Protein 4.1 g 8.2%
Vitamin A 1.2% Vitamin C 0.5%
Calcium 5.4% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 131
Protein 3.9 g | Carbs 17.9 g | Fat 5 g
Per Serving | Calories 245
Protein 3.9 g | Carbs 37.2 g | Fat 9.4 g
Per Serving | Calories 198
Protein 5.1 g | Carbs 36.9 g | Fat 3.6 g
Per Serving | Calories 168
Protein 5.1 g | Carbs 8.1 g | Fat 12.7 g
Per Serving | Calories 330
Protein 4.7 g | Carbs 82.8 g | Fat 2.8 g
Per Serving | Calories 335
Protein 5.3 g | Carbs 84.8 g | Fat 2.7 g
Per Serving | Calories 172
Protein 6.8 g | Carbs 28.3 g | Fat 4 g
Per Serving | Calories 188
Protein 6.9 g | Carbs 34.5 g | Fat 4.3 g