Hannaford - Usda Choice Beef Chuck Shoulder Steak For London Broil has a average-calorie, low-carb, average-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 18.52 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Hannaford - Usda Choice Beef Chuck Shoulder Steak For London Broil, and we advise that this food in moderation.
Calories from Protein | 48% | |
Calories from Fat | 52% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 61.7 mg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.5 g | 37% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.6% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.4% | Top 30% | High |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 70 mg 2.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 172
Protein 26.5 g | Carbs 0 g | Fat 6.4 g
Per 100g | Calories 222
Protein 24.9 g | Carbs 0 g | Fat 12.8 g
Per 100g | Calories 159
Protein 18.5 g | Carbs 0 g | Fat 8.8 g
Per 100g | Calories 173
Protein 25.9 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 53
Protein 3.5 g | Carbs 10.1 g | Fat 0 g
Per 100g | Calories 256
Protein 11.6 g | Carbs 46.5 g | Fat 4.7 g
Per 100g | Calories 268
Protein 9.9 g | Carbs 50.7 g | Fat 2.8 g
Per 100g | Calories 80
Protein 12.4 g | Carbs 4.4 g | Fat 0.88 g