Ham & Swiss Crescent Braid has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin, Riboflavin, Niacin and Folate.
The food contains 35.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Swiss cuisine.
Based on the composite nutritive standing Ham & Swiss Crescent Braid has been given a composite ranking of 48, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 38% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 214.4 IU | 4.3% | Top 30% | High |
Retinol | 19.8 mcg | |||
Vitamin C | 6.6 mg | 11% | Mid 40% | Average |
Vitamin D | 9.6 IU | 2.4% | Top 30% | High |
Thiamin | 0.6 mg | 39.9% | Top 10% | Very High |
Riboflavin | 0.6 mg | 35.2% | Top 10% | Very High |
Niacin | 3 mg | 15% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 74.3 mcg | 18.6% | Top 10% | Very High |
Folic Acid | 44.3 mcg | |||
Vitamin B12 | 0.6 mcg | 10% | Top 30% | High |
Pantothenic Acid | 0.6 mg | 6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.6 mg | 9.5% | Top 30% | High |
Iron | 1.8 mg | 10% | Top 30% | High |
Magnesium | 19.8 mg | 4.9% | Mid 40% | Average |
Phosphorus | 155.7 mg | 15.6% | Top 30% | High |
Potassium | 193.4 mg | 5.5% | Mid 40% | Average |
Sodium | 638.3 mg | 26.6% | Top 10% | Very High |
Zinc | 1.2 mg | 8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 18 mcg | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.7% | Mid 40% | Average |
Sugars | 2.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 2.4 mg | |||
Glycine | 0.6 mg | |||
Proline | 0.6 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.4% | Mid 40% | Average |
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 66.7 mg 22.2%
Sodium 1065.9 mg 44.4%
Total Carbohydrates 35.7 g 11.9%
Dietary Fiber 2.8 g11.2%
Sugars 4.4 g
Protein 20.1 g 40.2%
Vitamin A 7.2% Vitamin C 18.3%
Calcium 15.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 1056
Protein 72 g | Carbs 87 g | Fat 46 g
Per 100g | Calories 300
Protein 18 g | Carbs 37 g | Fat 8 g
Per Serving | Calories 334
Protein 10.6 g | Carbs 24.3 g | Fat 21.7 g
Per Serving | Calories 166
Protein 10.4 g | Carbs 11.9 g | Fat 8.3 g
Per Serving | Calories 304
Protein 19.4 g | Carbs 11.8 g | Fat 19.4 g
Per Serving | Calories 296
Protein 12.9 g | Carbs 16.4 g | Fat 19.6 g
Per Serving | Calories 391
Protein 4.7 g | Carbs 9.2 g | Fat 36.3 g
Per Serving | Calories 326
Protein 11.4 g | Carbs 33.3 g | Fat 16.4 g