Haleighs Favorite Fresh Fruit Salad has a very high-calorie, very high-carb, low-fat and average-protein content.
The food contains 166.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Haleighs Favorite Fresh Fruit Salad, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 2% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2.2 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.5 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 17.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.81 g | 1.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.3% | Bottom 10% | Very Low |
Saturated Fat | 0.05 g | 0.25% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 638 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 17.5 mg 0.7%
Total Carbohydrates 166.8 g 55.6%
Dietary Fiber 10 g40%
Sugars 139.7 g
Protein 6.6 g 13.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 99
Protein 1.2 g | Carbs 12 g | Fat 5.6 g
Per Serving | Calories 74
Protein 1.8 g | Carbs 15.1 g | Fat 1.3 g
Per Serving | Calories 59
Protein 0.77 g | Carbs 15.1 g | Fat 0.24 g
Per Serving | Calories 49
Protein 0.54 g | Carbs 12.8 g | Fat 0.16 g
Per Serving | Calories 13
Protein 0.14 g | Carbs 1.57 g | Fat 0.7 g
Per Serving | Calories 7
Protein 0.07 g | Carbs 0.97 g | Fat 0.34 g
Per Serving | Calories 327
Protein 5.1 g | Carbs 49.5 g | Fat 12.4 g
Per Serving | Calories 421
Protein 4.9 g | Carbs 56.6 g | Fat 20 g