Hain - Breakfast Bars Red Raspberry has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Riboflavin, Niacin and Pantothenic Acid.
The food contains 72.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Hain - Breakfast Bars Red Raspberry, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 15% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3140.7 IU | 62.8% | Top 10% | Very High |
Vitamin C | 37.7 mg | 62.8% | Top 10% | Very High |
Vitamin D | 3.1 IU | 0.8% | Top 30% | High |
Vitamin E | 18.8 mg | 62.6% | Mid 40% | Average |
Riboflavin | 1.3 mg | 76.4% | Top 30% | High |
Niacin | 12.6 mg | 63% | Top 30% | High |
Vitamin B6 | 1.3 mg | 64.9% | Mid 40% | Average |
Vitamin B12 | 3.8 mcg | 63.2% | Mid 40% | Average |
Pantothenic Acid | 6.3 mg | 63% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50.3 mg | 5% | Mid 40% | Average |
Iron | 0.9 mg | 5% | Mid 40% | Average |
Potassium | 175.9 mg | 5% | Mid 40% | Average |
Sodium | 276.4 mg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.9 g | 24.3% | Top 30% | High |
Dietary Fiber | 2.5 g | 10.1% | Mid 40% | Average |
Sugars | 37.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 1 g4%
Sugars 15 g
Protein 2 g 4%
Vitamin A 25% Vitamin C 25%
Calcium 2% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 6.4 g | Carbs 89.2 g | Fat 3.2 g
Per 100g | Calories 400
Protein 10 g | Carbs 75 g | Fat 7.5 g
Per 100g | Calories 357
Protein 14.3 g | Carbs 67.9 g | Fat 5.4 g
Per 100g | Calories 442
Protein 10.6 g | Carbs 65.5 g | Fat 17.7 g
Per 100g | Calories 48
Protein 2.1 g | Carbs 7.4 g | Fat 1.1 g
Per 100g | Calories 419
Protein 9.7 g | Carbs 64.5 g | Fat 16.1 g
Per 100g | Calories 529
Protein 7 g | Carbs 52.9 g | Fat 31.7 g
Per 100g | Calories 53
Protein 2.1 g | Carbs 8.5 g | Fat 1.6 g