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Haddock Pie - Recipe and Nutrition Facts
67

Haddock Pie Recipe

Haddock Pie has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Folate.

The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 49.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.57 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Haddock Pie has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat15%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1985 IU39.7%
Vitamin C77.1 mg128.5%
Vitamin D50 IU12.5%
Vitamin E1.3 mg4.5%
Thiamin0.28 mg18.6%
Riboflavin0.36 mg20.9%
Niacin9.1 mg45.5%
Vitamin B61.2 mg59.2%
Folate109.6 mcg27.4%
Vitamin B122.6 mcg42.7%
Pantothenic Acid1.4 mg13.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium281 mg28.1%
Iron4.6 mg25.4%
Magnesium146.4 mg36.6%
Phosphorus617 mg61.7%
Potassium1 mg0%
Sodium391.2 mg16.3%
Zinc1.9 mg12.5%
Copper0.3 mg15%
Manganese0.59 mg29.6%
Selenium65.7 mcg93.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate62.5 g20.8%
Dietary Fiber6.5 g26%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein49.3 g98.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat4.4 g22%
Monounsaturated Fat2 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 531 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 129 mg 43%

Sodium 391.2 mg 16.3%

Total Carbohydrates 62.5 g 20.8%

Dietary Fiber 6.5 g26%

Sugars 4.3 g

Protein 49.3 g 98.6%

Vitamin A 39.7% Vitamin C 128.5%

Calcium 28.1% Iron 25.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1455476 Embed Table:

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