The food contains 33.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Häagen-Dazs - Sorbet, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Mid 40% | Average |
Sugars | 32.4 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 34 g 11.3%
Dietary Fiber
Sugars 33 g
Protein
Vitamin A 15% Vitamin C 10%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein 1.2 g | Carbs 31 g | Fat
Per 100g | Calories 125
Protein 0 g | Carbs 30.7 g | Fat 0 g
Per 100g | Calories 116
Protein | Carbs 25.6 g | Fat 1.2 g
Per 100g | Calories 122
Protein | Carbs 32.7 g | Fat
Per 100g | Calories 255
Protein 4.9 g | Carbs 21.6 g | Fat 16.7 g
Per 100g | Calories 151
Protein 4.7 g | Carbs 29.2 g | Fat 1.4 g
Per 100g | Calories 233
Protein 4.9 g | Carbs 28.2 g | Fat 10.7 g
Per 100g | Calories 395
Protein 9.3 g | Carbs 76.7 g | Fat 4.7 g