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Guinean Peanut Sauce with Butternut Squash - Recipe and Nutrition Facts
91

Guinean Peanut Sauce with Butternut Squash Recipe

Guinean Peanut Sauce with Butternut Squash has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 42.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Guinean Peanut Sauce with Butternut Squash, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat50%
 Calories from Carbs39%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Thiamin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A27350 IU547%
Vitamin C61.2 mg102%
Thiamin0.44 mg29%
Niacin6.2 mg31%
Vitamin B60.78 mg39%
Folate288 mcg72%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium200 mg20%
Iron5 mg28%
Magnesium220 mg55%
Potassium1243 mg35.5%
Sodium391 mg16.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.4 g14.1%
Dietary Fiber8.3 g33.2%
Sugars10.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.4 g22.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24 g36.9%
Saturated Fat3.4 g17%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 396 Calories from Fat 216

% Daily Value *

Total Fat 24 g 36.9%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 0 mg

Sodium 391 mg 16.3%

Total Carbohydrates 42.4 g 14.1%

Dietary Fiber 8.3 g33.2%

Sugars 10.4 g

Protein 11.4 g 22.8%

Vitamin A 547% Vitamin C 102%

Calcium 20% Iron 28%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/guinean-peanut-sauce-with-butternut-squash/detail.aspx Embed Table:

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