Ground Beef and Broccoli has a very high-calorie, average-carb, very high-fat and very high-protein content.
With 51.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
Based on the composite nutritive standing Ground Beef and Broccoli has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 57% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51.9 g | 103.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.3 g | 60.5% |
Serving size
Amount Per Serving
Calories 612 Calories from Fat 354
% Daily Value *
Total Fat 39.3 g 60.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 15 g 5%
Dietary Fiber 6 g24%
Sugars
Protein 51.9 g 103.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 180
Protein 23 g | Carbs 0 g | Fat 9 g
Per 100g | Calories 210
Protein 21.8 g | Carbs 0 g | Fat 13 g
Per 100g | Calories 220
Protein 29 g | Carbs 0 g | Fat 10 g
Per 100g | Calories 360
Protein 13 g | Carbs 26 g | Fat 24 g