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Grilled Turkey Brie Quesadillas With Avocado-Red Onion Relish - Recipe and Nutrition Facts
60

Grilled Turkey Brie Quesadillas With Avocado-Red Onion Relish Recipe

Grilled Turkey Brie Quesadillas With Avocado-Red Onion Relish has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 159.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 83.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Grilled Turkey Brie Quesadillas With Avocado-Red Onion Relish, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat41%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.27 IU0.01%Bottom 30%Low
Retinol26.2 mcg
Vitamin C3.6 mg6%Mid 40%Average
Vitamin D3.1 IU0.8%Mid 40%Average
Thiamin0.13 mg8.9%Top 30%High
Riboflavin0.27 mg15.6%Top 10%Very High
Niacin2.7 mg13.3%Top 30%High
Vitamin B60.27 mg13.3%Top 30%High
Folate53.4 mcg13.3%Top 30%High
Folic Acid20.6 mcg
Vitamin B120.4 mcg6.6%Top 30%High
Pantothenic Acid0.66 mg6.6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76.5 mg7.6%Top 30%High
Iron1.3 mg7.4%Top 30%High
Magnesium24.6 mg6.1%Top 30%High
Phosphorus117.8 mg11.8%Mid 40%Average
Potassium0.27 mg0.01%Bottom 30%Low
Sodium315.6 mg13.2%Top 30%High
Zinc1.1 mg7.1%Top 30%High
Copper0.13 mg6.6%Top 10%Very High
Manganese0.53 mg26.6%Top 30%High
Selenium13.3 mcg19%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.2 g7.1%Mid 40%Average
Dietary Fiber2.4 g9.6%Top 30%High
Starch0 g
Sugars7.3 g
Sucrose6.1 mg
Glucose0.4 mg
Fructose0.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.3%Top 30%High
Tryptophan0.1 mg
Threonine0.4 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.9 mg
Methionine0.3 mg
Cystine0.1 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0.4 mg
Alanine0.5 mg
Aspartic Acid0.9 mg
Glutamic Acid2.3 mg
Glycine0.4 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%Mid 40%Average
Saturated Fat3.6 g18.1%Mid 40%Average
Monounsaturated Fat4.8 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water55.9 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1637 Calories from Fat 680

% Daily Value *

Total Fat 75.6 g 116.3%

Saturated Fat 27.3 g 136.5%

Trans Fat

Cholesterol 219.1 mg 73%

Sodium 2376.7 mg 99%

Total Carbohydrates 159.9 g 53.3%

Dietary Fiber 18 g72%

Sugars 55.2 g

Protein 83.8 g 167.6%

Vitamin A 0% Vitamin C 45%

Calcium 57.6% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/grilled-turkey-brie-quesadillas-with-avocado-red-onion-relish-163531 Embed Table:

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