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Grilled Lamb skewers with Vegetable Couscous - Recipe and Nutrition Facts
51

Grilled Lamb skewers with Vegetable Couscous Recipe

Grilled Lamb skewers with Vegetable Couscous has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 21.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.77 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mediterranean cuisine. Ideally consumed as an Appetizer.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Grilled Lamb skewers with Vegetable Couscous, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat36%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3675 IU73.5%
Vitamin C17 mg28.3%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.4 mg26.5%
Riboflavin0.78 mg46.1%
Niacin14.7 mg73.7%
Vitamin B60.58 mg29%
Folate82 mcg20.5%
Vitamin B126 mcg100.1%
Pantothenic Acid2.2 mg21.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium177 mg17.7%
Iron4.8 mg26.5%
Magnesium75.2 mg18.8%
Phosphorus542 mg54.2%
Potassium1 mg0%
Sodium678.1 mg28.3%
Zinc9.5 mg63%
Copper0.4 mg20.2%
Manganese0.36 mg18.2%
Selenium65 mcg92.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.7 g7.2%
Dietary Fiber3.1 g12.4%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein53.2 g106.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.7 g28.8%
Saturated Fat8.1 g40.5%
Monounsaturated Fat7.4 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 447 Calories from Fat 0

% Daily Value *

Total Fat 18.7 g 28.8%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 153.5 mg 51.2%

Sodium 678.1 mg 28.3%

Total Carbohydrates 21.7 g 7.2%

Dietary Fiber 3.1 g12.4%

Sugars 2.2 g

Protein 53.2 g 106.4%

Vitamin A 73.5% Vitamin C 28.3%

Calcium 17.7% Iron 26.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=669688 Embed Table:

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