Greg's Hot Peach Pie has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 66g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Greg's Hot Peach Pie has been given a composite ranking of 36, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 38% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66 g | 22% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 150 mg 6.3%
Total Carbohydrates 66 g 22%
Dietary Fiber 5 g20%
Sugars 40 g
Protein 5 g 10%
Vitamin A 25% Vitamin C 50%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 479
Protein 21.2 g | Carbs 33.9 g | Fat 29.1 g
Per 100g | Calories 292
Protein 3.1 g | Carbs 37.5 g | Fat 14.6 g
Per Serving | Calories 238
Protein 9.5 g | Carbs 19.5 g | Fat 14.1 g
Per Serving | Calories 289
Protein 13.1 g | Carbs 10.6 g | Fat 21.4 g
Per Serving | Calories 590
Protein 22 g | Carbs 26 g | Fat 45 g
Per Serving | Calories 60
Protein 2 g | Carbs 8 g | Fat 2.5 g
Per Serving | Calories 60
Protein 2 g | Carbs 9 g | Fat 2.5 g
Per Serving | Calories 170
Protein 17 g | Carbs 12 g | Fat 6 g