Greeny's Chocolate Chipotle Cheesecake has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron and Vitamin C.
The food contains 53.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Greeny's Chocolate Chipotle Cheesecake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 63% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.64 IU | 0.01% | Bottom 30% | Low |
Retinol | 180.8 mcg | |||
Vitamin C | 8.3 mg | 13.9% | Top 30% | High |
Vitamin D | 18.6 IU | 4.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.3 mg | 6.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 32.7 mcg | 8.2% | Top 30% | High |
Folic Acid | 14.1 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.64 mg | 6.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73.1 mg | 7.3% | Top 30% | High |
Iron | 5.8 mg | 32.1% | Top 10% | Very High |
Magnesium | 79.5 mg | 19.9% | Top 10% | Very High |
Phosphorus | 161.5 mg | 16.2% | Top 30% | High |
Potassium | 300.6 mg | 8.6% | Top 30% | High |
Sodium | 268.3 mg | 11.2% | Mid 40% | Average |
Zinc | 2.6 mg | 17.1% | Top 10% | Very High |
Copper | 0.64 mg | 32.1% | Top 10% | Very High |
Manganese | 1.3 mg | 64.1% | Top 10% | Very High |
Selenium | 6.4 mcg | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.4 g | 11.5% | Top 30% | High |
Dietary Fiber | 4.2 g | 16.7% | Top 10% | Very High |
Sugars | 20.3 g | |||
Glucose | 0 mg | |||
Fructose | 0.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.6 g | 48.6% | Top 10% | Very High |
Saturated Fat | 17.2 g | 85.9% | Top 10% | Very High |
Monounsaturated Fat | 9.6 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.9 g | |||
Caffeine | 19.2 mg | |||
Theobromine | 346.8 mg |
Serving size
Amount Per Serving
Calories 653 Calories from Fat 443
% Daily Value *
Total Fat 49.3 g 75.8%
Saturated Fat 26.8 g 134%
Trans Fat
Cholesterol 128.3 mg 42.8%
Sodium 418.6 mg 17.4%
Total Carbohydrates 53.6 g 17.9%
Dietary Fiber 6.5 g26%
Sugars 31.6 g
Protein 11.3 g 22.6%
Vitamin A 0% Vitamin C 21.7%
Calcium 11.4% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 366
Protein 5.9 g | Carbs 21.6 g | Fat 29.3 g
Per Serving | Calories 417
Protein 7.1 g | Carbs 42.3 g | Fat 25.4 g
Per Serving | Calories 390
Protein 6.9 g | Carbs 27.8 g | Fat 30.6 g
Per Serving | Calories 366
Protein 6.1 g | Carbs 29.2 g | Fat 26.3 g
Per Serving | Calories 404
Protein 6.7 g | Carbs 51.9 g | Fat 20.7 g
Per Serving | Calories 334
Protein 7.3 g | Carbs 3.5 g | Fat 32.8 g
Per Serving | Calories 283
Protein 4.1 g | Carbs 33.7 g | Fat 15.3 g
Per Serving | Calories 358
Protein 7.7 g | Carbs 64.2 g | Fat 8.2 g